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Saturday, March 3, 2012

Microwave Spicy Spuds

4 medium potatoes
3 Tbsp. butter. melted
2 Tbsp. fine dry bread crumbs
4 Tbsp. grated Parmesan cheese
1/4 tsp. salt
1/8 tsp. garlic powder
dash paprika
 
Instructions:
Cut into 1/4" slices. Arrange in glass baking dish. Brush with melted butter. Combine crumbs, cheese and seasonings. Sprinkle over potatoes. Cook in a microwave oven at full power for about 10 minutes until potatoes are tender, turning 1/4 turn several times. Cover with plastic wrap and let stand 3 minutes. Serves 4 to 6.
 This recipe came from healthyhomerecipes.com
 At first was a little skeptical but I cooked the potatoes some more and added about 1/2 c shredded cheese. 

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